Our Cholla Bun
Challah (or Cholla) is a special bread in Jewish cuisine, usually braided and typically eaten on ceremonial occasions such as Sabbath and major Jewish holidays. Ritually-acceptable challah is made of dough from which a small portion has been set aside as an offering.
Taste: Rich, with a slightly sweet taste
Texture: Moist and tender, yet firm
Look: High quality grazed top