The Cornbread
We like this US classic savoury and crumbly with just the right level of sweetness. The key was to find a coarse cornmeal and that was not easy! We then add buttermilk and whole eggs (free range). Great with bacon, would you add cheese or chillies?

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Cornbread
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Weight: 900 gr finished weight
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L x W x H: 200mm x 100mm x 65 mm
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8 units / case - 49 cases / UK pallet
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Frozen - Defrost overnight - Oven 180C for 1 min